Eating samgyetang on chobok

By Park Sae-jin Posted : July 13, 2015, 15:58 Updated : July 13, 2015, 15:58

People line up to eat samgyetang, a traditional chicken soup with ginseng, on chobok, the first of the traditionally three hottest days of the year, in front of a samgyetang restaurant in Jongno-gu, central Seoul, Monday. Chobok is the start of the hot season according to the lunar calendar.

Park Sae-jin swatchsjp@ajunews.com

0 comments

0 / 300

View more comments

Over four million families leave Seoul for Lunar New Year visits
PHOTOS: Migration for Lunar New Year holiday begins
South Koreans to enjoy weeklong break for Lunar New Year holiday

Eating samgyetang on chobok

Related